Cravero Parmigiano Reggiano Cheese

Cravero Parmigiano Reggiano is a premium artisan cheese hailing from Italy, specifically crafted in the regions where Parmigiano Reggiano is traditionally produced. This cheese is made from cow's milk and is known for its hard texture and rich, complex flavor profile. It boasts a natural, golden rind and a straw-colored interior dotted with tiny, crunchy crystals that are a hallmark of well-aged Parmigiano. The cheese is celebrated for its depth of flavor, which includes nutty, fruity, and savory notes, making it a versatile ingredient in the kitchen and a standout on any cheese board.

Parmigiano Reggiano has a storied history that dates back to the Middle Ages, originating in the provinces of Parma, Reggio Emilia, Modena, and parts of Mantua and Bologna, Italy. The Cravero family has been involved in the selection and aging of Parmigiano Reggiano for generations, bringing a level of expertise and passion to the process that is unmatched. Their dedication to quality and tradition has made Cravero Parmigiano Reggiano a sought-after variety among connoisseurs and chefs alike. This cheese is not just a food item but a cultural emblem of Italian culinary excellence.

Cravero Parmigiano Reggiano is made from partially skimmed cow's milk, which is curdled using natural whey starter and calf rennet. The curds are then cut into small granules, cooked, and pressed into molds. After molding, the cheese is brined for several weeks to enhance flavor and preserve it. The aging process is where Cravero Parmigiano Reggiano truly stands out, with the cheese being aged for a minimum of 24 months, and often much longer, in carefully controlled environments. This extended aging allows for the development of its signature flavor and texture.

Cravero Parmigiano Reggiano offers a rich and complex flavor profile, characterized by nutty, fruity, and savory notes. The texture is hard and granular, with a pleasant crunch from the amino acid crystals that form during aging. Its aroma is intense and inviting, with hints of butter and toasted nuts, making it a delight to the senses.

This cheese pairs beautifully with a variety of foods and beverages. Traditional pairings include full-bodied red wines like Barolo or Chianti, which complement its rich flavor. For a beer pairing, try a malty amber ale. Cravero Parmigiano Reggiano also shines when paired with fruits like pears and figs, or drizzled with balsamic vinegar. It's perfect for grating over pasta, risottos, and soups, adding depth and complexity to dishes.