Sartori Limited Edition Family Heirloom Bellavitano Cheese
Origin
United States, Wisconsin
Milk Type
cow
Texture
crumbly, dry
Flavor
full-flavored, strong, sweet
Aroma
fermented, grassy, rich
Color
pale yellow
Rind
natural
Vegetarian
Yes
Price Range
💰€5-15 per kg
What is Sartori Limited Edition Family Heirloom Bellavitano?
Sartori Limited Edition Family Heirloom Bellavitano is a premium artisan cheese hailing from the United States, specifically crafted by the Sartori Cheese Company in Wisconsin. This cheese is a testament to the art of blending traditional Italian cheesemaking techniques with American innovation. It is made from cow's milk and is characterized by its hard texture and rich, complex flavor profile. The cheese boasts a beautiful, natural rind and a creamy, golden interior that is both inviting and luxurious. Its unique aging process, which includes a bath in hand-selected, small-batch spirits, imparts a distinctive depth and complexity to its flavor, making it a standout choice for cheese connoisseurs.
History of Sartori Limited Edition Family Heirloom Bellavitano
The Sartori Cheese Company, established in 1939, has a long-standing tradition of crafting high-quality cheeses. The Limited Edition Family Heirloom Bellavitano is part of their Bellavitano line, which was inspired by the rich cheesemaking heritage of Italy. This particular edition is a nod to the family's commitment to preserving and innovating upon traditional methods. The use of small-batch spirits in the aging process is a modern twist that reflects Sartori's dedication to creating unique and memorable cheeses. This cheese not only represents the culmination of generations of cheesemaking expertise but also the company's forward-thinking approach to flavor development.
How Sartori Limited Edition Family Heirloom Bellavitano is Made
Sartori Limited Edition Family Heirloom Bellavitano begins with high-quality cow's milk, which is carefully selected to ensure the best possible base for the cheese. The milk is then cultured and coagulated using traditional methods to form curds. These curds are pressed and aged for a minimum of 18 months, during which time they develop their characteristic texture and flavor. What sets this cheese apart is its unique aging process, where it is bathed in small-batch spirits. This not only infuses the cheese with additional flavors but also contributes to its distinctive texture and appearance. The result is a cheese that is both rich in tradition and innovative in its flavor profile.
Flavor Profile
The flavor profile of Sartori Limited Edition Family Heirloom Bellavitano is rich and complex, with a perfect balance of nutty and buttery notes. The aging process in spirits adds a subtle depth and a hint of sweetness, making it a truly unique tasting experience. The texture is firm yet creamy, allowing it to melt beautifully in the mouth, releasing its full spectrum of flavors. The aroma is inviting, with hints of the spirits used in its aging process, adding to its overall allure.
Perfect Pairings for Sartori Limited Edition Family Heirloom Bellavitano
This cheese pairs wonderfully with a variety of foods and beverages. For a traditional pairing, try it with a bold red wine or a hoppy IPA to complement its rich flavors. It also goes well with fruits like pears and apples, which can highlight its sweetness. For a more innovative approach, pair it with dark chocolate or a drizzle of honey for a delightful contrast of flavors. The cheese's versatility makes it an excellent addition to cheese boards, where it can be enjoyed alongside nuts, cured meats, and artisan breads.
Nutritional Information
Fat Content
High
Calcium Content
High
Frequently Asked Questions
What makes Sartori Limited Edition Family Heirloom Bellavitano unique?
Its unique aging process in small-batch spirits sets it apart, imparting a distinctive depth and complexity to its flavor.
How long is Sartori Limited Edition Family Heirloom Bellavitano aged?
It is aged for a minimum of 18 months, allowing it to develop its characteristic texture and flavor.
Can I use this cheese in cooking?
Absolutely, its rich flavor and creamy texture make it versatile for both cooking and direct consumption.
What are some good pairings for this cheese?
Bold red wines, hoppy IPAs, fruits like pears and apples, dark chocolate, and honey are excellent pairings.
Is this cheese suitable for vegetarians?
This depends on the specific production practices of Sartori Cheese Company, as some cheeses use animal rennet. It's best to check with the manufacturer.